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- Brand:Bioherba
- Code:9994353
Silybum marianum L
The combination of milk thistle flour, vitamins B9, B12 and thiamine favors the work of the liver, has a detoxifying, antioxidant and immunostimulating effect. Helps fill the nutritional deficiencies of vegans and vegetarians. Suitable for people prone to anemia and low hemoglobin levels.
BH03925
- Αpproved product at the Ministry of Health:
- Can be used by:
- Beneficial effect on problems with:
- Bio:
PRODUCT INFORMATION
Milk thistle flour is produced from the seeds of the plant, ground on a stone mill. In this way, it preserves all the valuable qualities of the herb. Contains dietary fiber, protein and essential acids. Milk thistle is extremely useful for liver function and good digestion. It is a powerful antioxidant, participates in the regeneration of liver cells, can be used in the treatment of cirrhosis, fibrosis, toxic and alcoholic lesions, poisoning. Vitamin B9 (folic acid) promotes the formation of red blood cells. Thiamine (Vitamin B1) and vitamin B12 are involved in energy production and the normal course of protein and carbohydrate metabolism.
Ingredients in 1 daily dose of 10 g :
Organic milk thistle flour ( Silybum marianum L.)- 10 g, of which Silymarin-225 mg, thiamine – 1.1 mg, vitamin B9 – 200 mcg, vitamin B12 – 2.5 mcg.